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This recipe is always a success because the dough is easy to work with and cuts well. The appetizer can be made year-round using cookie cutter shapes to suit the season. J.R. Smosna, Warren, Pennsylvania
This recipe is:
Nutritional Facts 1 serving (3 each) equals 105 calories, 6 g fat (4 g saturated fat), 26 mg cholesterol, 161 mg sodium, 8 g carbohydrate, trace fiber, 3 g protein.
Originally published as Savory Christmas Cutouts in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2003, p30
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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