- across filling. Seal ends.
- Brush dough with egg white; sprinkle with almonds. Bake at 375°
- for 30-35 minutes or until golden brown. Cut into slices; serve
- warm. Yield: 12 servings.
Nutrition Facts: 1 serving (1 slice) equals 231 calories, 16 g fat (5 g saturated fat), 34 mg cholesterol, 332 mg sodium, 9 g carbohydrate, trace fiber, 11 g protein.
Wine: Full-Bodied White Wine: Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.