Savory Biscuit Bites Recipe

Nutrition Facts

  • One serving:
  • (3 each)
  • Calories:
  • 105
  • Fat:
  • 7 g
  • Saturated Fat:
  • 3 g
  • Cholesterol:
  • 9 mg
  • Sodium:
  • 259 mg
  • Carbohydrate:
  • 10 g
  • Fiber:
  • 0 g
  • Protein:
  • 2 g


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Savory Biscuit Bites

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"These light, golden puffs are super simple to make, and their flavor is oh-so-good," informs Wendy Chilton of Bookeland, Texas. "Their small size makes them easy to munch, and they're wonderful warm or cold."

SERVINGS: 13-15

CATEGORY: Appetizer

METHOD: Baked

TIME: Prep: 5 min. + standing Bake: 10 min.

Ingredients:

  • 1/4 cup butter, melted
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon dried minced onion
  • 1-1/2 teaspoons dried parsley flakes
  • 1 tube (12 ounces) refrigerated biscuits

Directions:

In a bowl, combine butter, cheese, onion and parsley. Cut biscuits into quarters; roll in butter mixture. Place in a greased 15-in. x 10-in. x 2-in. baking pan; let stand for 25 minutes. Bake at 400° for 8 minutes or until lightly browned. Yield: 40 pieces.

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