These tender chops from Jana Christian of Farson, Wyoming are perfect for a hectic weeknight because they're so easy to prep. But they're also a real bargain at about 77 cents per serving.
This recipe is:
Nutritional Facts 1 serving (1 each) equals 124 calories, 5 g fat (1 g saturated fat), 14 mg cholesterol, 440 mg sodium, 11 g carbohydrate, trace fiber, 6 g protein.
Originally published as Savory Beer Pork Chops in
Simple & Delicious
March/April 2007, p44
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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