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Savory Beer Pork Chops Recipe

Savory Beer Pork Chops Recipe photo by Taste of Home

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These tender chops from Jana Christian of Farson, Wyoming are perfect for a hectic weeknight because they're so easy to prep. But they're also a real bargain at about 77 cents per serving.

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Savory Beer Pork Chops Recipe

Prep/Total Time: 30 min.

Yield: 4 Servings

10 20 30

Ingredients

4 boneless pork loin chops (4 ounces each)
1/2 teaspoon salt
1/2 teaspoon pepper
1 tablespoon canola oil
3/4 cup beer or nonalcoholic beer
3 tablespoons ketchup
2 tablespoons brown sugar

Directions

Sprinkle both sides of pork chops with salt and pepper. In a large skillet, brown chops in oil on both sides over medium heat.
Combine the beer, ketchup and brown sugar; pour over pork. Bring to a boil. Reduce heat; simmer, uncovered, for 12-15 minutes or until a thermometer reads 145°. Let stand for 5 minutes before serving. Yield: 4 servings.

Nutritional Facts 1 serving (1 each) equals 124 calories, 5 g fat (1 g saturated fat), 14 mg cholesterol, 440 mg sodium, 11 g carbohydrate, trace fiber, 6 g protein.

Originally published as Savory Beer Pork Chops in Simple & Delicious March/April 2007, p44

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

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Reviews for Savory Beer Pork Chops

Savory Beer Pork Chops

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(11-20) of 22 reviews

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Reviewed on Sep. 13, 2010 by gonellya2

So so good, and super easy. Everyone loved it!

Reviewed on Aug. 24, 2010 by coolbeans13

I drained off the fat as well, like czell. Before I browned the chops, I tenderized them. They were so moist and absorbed all the wonderful flavors. Definitely a keeper!

Reviewed on Aug. 18, 2010 by AdeleDegnan

Excellent recipe. Next time I will try it out on company. Sure was easy and delicious.

Reviewed on Aug. 08, 2010 by czell

Delicious! Doubled the amount of sauce and drained off fat before adding the sauce to simmer. Tender, juicy chops with great flavor.

Reviewed on Jun. 06, 2010 by tamicarr

Delicious and so easy. Sauce has a nice light flavor - not overwhelming. :)

Reviewed on May. 31, 2010 by mlblake

very excellent flavor and very tender! this is definitely a keeper!

Reviewed on May. 22, 2010 by rettbaron

Stunningly simple to make, simply fabulous taste!

Reviewed on Apr. 30, 2010 by rrfrey21

These were wonderful!! My whole family raved over these chops. I made these for dinner and my 4 year old son insisted that I make them for supper as well! Chops were very moist and had a great flavor, not to mention a snap to fix. Goes well with cheese fries too. Thanks

Reviewed on Apr. 22, 2010 by overjoyed

Tasty and easy way to make pork chops.

Reviewed on Oct. 08, 2009 by llesnada

Absolutely the most tender and flavorful pork chop that I have ever made! I didn't even make any changes. This is a family favorite now!

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