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ENTREE/STUFFING WINNERChristine Riccitelli, Danville, CaliforniaChristine loves Italian food and created this delicious dish with an Italian flair.
This recipe is:
Nutritional Facts 2 cups equals 515 calories, 24 g fat (9 g saturated fat), 50 mg cholesterol, 1,462 mg sodium, 56 g carbohydrate, 4 g fiber, 17 g protein.
Originally published as Sausage Risotto with Spinach and Tomatoes in
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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