Sausage Quiche Squares Casserole Recipe

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With three kinds of cheese, this quiche is rich and creamy. Sausage adds a hint of spiciness.—Bernaldine, Moesta, Valparaiso, Indiana
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Sausage Quiche Squares Casserole Recipe
  • Prep: 10 min. Bake: 35 min.
  • Yield: 6 Servings
    •
10 35 45

Ingredients

  • 5 eggs
  • 1/2 pound bulk Johnsonville® Ground Sausage, cooked and drained
  • 1 cup (8 ounces) 4% cottage cheese
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1 cup (4 ounces) shredded Swiss cheese
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking powder

Directions

  • In a bowl, beat the eggs. Add the remaining ingredients; mix until blended. Pour into a greased 9-in. square baking dish. Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before serving. Yield: 6 servings.

Nutritional Facts 1 serving (1 piece) equals 332 calories, 23 g fat (12 g saturated fat), 236 mg cholesterol, 535 mg sodium, 8 g carbohydrate, trace fiber, 22 g protein.

Originally published as Sausage Quiche Squares in Casserole Cookbook , p273

Sparkling Wine

Enjoy this recipe with a sparkling wine.

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Sausage Quiche Squares Casserole

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(1-2) of 2 reviews

Reviewed on Apr. 11, 2013 by Joscy

OMGoodness, soooooo good. Definite keeper!

Reviewed on May. 12, 2012 by abcorbman

Delicious! I had a party and it was a hit!! Can't wait to make it and share it again for my friends baby shower next weekend!

 
 

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