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"I sometimes bake these delightful little morsels the night before, refrigerate them, then put them in the slow cooker in the morning so my husband can share them with his co-workers," relates Audrey Marler from Kokomo, Indiana. "They're always gone in a hurry."
This recipe is:
Quick
Nutritional Facts 1 serving (3 each) equals 119 calories, 8 g fat (3 g saturated fat), 14 mg cholesterol, 326 mg sodium, 8 g carbohydrate, trace fiber, 4 g protein.
Originally published as Sausage Biscuit Bites in Quick Cooking November/December 1999, p12
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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