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Saucepan Brownies
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1 cup (6 ounces) semisweet chocolate chips
1/4 cup butter, cubed
2 cups biscuit/baking mix
1 can (14 ounces) sweetened condensed milk
1 egg, lightly beaten
1 cup chopped walnuts
In a microwave, melt chocolate chips and butter; stir until smooth. Cool slightly.
Stir in the biscuit mix, milk and egg until blended. Add nuts. Pour into a
greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350° for 25 minutes.
Yield: 2-1/2 dozen.
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Printed from tasteofhome.com Jul 5, 2008Copyright Reiman Media Group, Inc © 2008 |