Sassy Blue Cheese Potato Topper Recipe

Sassy Blue Cheese Potato Topper Recipe photo by Taste of Home

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This topper works great on a spud or even as a dip. This blue cheese spread with a twist will be gobbled up quickly! Ronald James Bishop Ridgefield, Washington

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Sassy Blue Cheese Potato Topper Recipe

Prep/Total Time: 5 min.

Yield: 10 Servings

5 5

Ingredients

2 cups Hellmann's® Real Mayonnaise

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Summertime Staple

Rich and creamy, Hellman's® Real Mayonnaise makes your sides and sandwiches more tasty!

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1 jar (5 ounces) blue cheese spread
1/4 cup finely chopped onion
1/4 cup minced fresh parsley
2 garlic cloves, minced
1/4 teaspoon Worcestershire sauce
Baked potatoes

Directions

In a small bowl, beat mayonnaise and blue cheese spread until smooth. Stir in the onion, parsley, garlic and Worcestershire sauce. Serve over potatoes. Yield: 2-1/2 cups.

Nutritional Facts 1/4 cup topping calculated without potato) equals 359 calories, 38 g fat (7 g saturated fat), 25 mg cholesterol, 393 mg sodium, 2 g carbohydrate, trace fiber, 1 g protein.

Originally published as Sassy Blue Cheese Potato Topper in Taste of Home February/March 2009, p62