Read reviews (7)
Rate recipe
This colorful and hearty chili is perfect for heartwarming, holiday get-togethers. My family has been enjoying it for years. —Laura Manning of Lilburn, Georgia
Nutritional Facts 1 serving (1 cup) equals 224 calories, 5 g fat (2 g saturated fat), 28 mg cholesterol, 1,513 mg sodium, 28 g carbohydrate, 4 g fiber, 15 g protein.
Originally published as Santa Fe Chili in Country Woman Christmas Annual 2005, p101
An American family classic, this zesty tomato soup recipe makes for a perfect lunch or supper.
A velvety smooth cream soup is easy to make. They're perfect for a warm winter dinner, or light lunch. Just follow these easy steps.
The perfect soup for the fall season, this recipe is packed with sweet pumpkin flavor. Serve with some warm bread and you've got a perfect lunch.
Jose makes soup out of wine and cheese from the Basque region of Spain.
Some of the quickest, and easiest recipes for diabetics are soup recipes! Here are some helpful tips for making delicious diabetic soup recipes in a flash.
This creamy cold cucumber soup is a true summer staple.
Craving something warm and hearty? This low-calorie soup is the answer.
Make a batch of this wonderfully hearty winter squash soup for warmth.
Warm up your guests with a rich and creamy soup from Giada De Laurentiis.
This curried pear soup recipe is a sweet yet spicy soup that's perfect for the cooler months.
Hearty Vegetable Soup Recipe.Use your fresh vegetables from the garden in this delicious savory soup. This recipe is perfect for a brisk fall day, or a wintery night.
When you crave something warm and healthy, this Tuscan vegetable soup is the answer. This delicious recipe is perfect for those cold fall days, and it's filled with fresh vegetables and fabulous flavor.
This delicious, seasonal soup recipe is the perfect blend of sweet. Served as a starter, this butternut squash soup recipe shows off everything we love about fall.
Rachael Ray whips up the best and creamiest butternut squash soup.
Hot, rich and creamy, Paula Deen's Cheddar soup is pure comfort food.
Hot, rich and creamy, Paula Deen's Cheddar soup is pure comfort food. See how to make this simple recipe that can be ready in minutes.
This rich and creamy soup makes the most of fresh red peppers, and is sure to warm you up this fall season.
Chef Keith Snow creates a delicious and healthy cream of broccoli soup. Top with a dollop of mascarpone cheese for garnish.
This delicate and silky soup is a perfect starter for your Thanksgiving meal. Serve this recipe with a hearty slice of crusty bread.
Chef Keith Snow from HarvestEating.com creates a delicious Wilde Mushroom Soup.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 19, 2012 by ValKro
My daughter-in-law made this chili for us during the Christmas holiays and we just loved it. Kept reheating it the next days till it was gone. Will definitely make it again and again.
Reviewed on Oct. 22, 2011 by jayne.enns
Top notch recipe!
Reviewed on Oct. 04, 2011 by weather_girl
This chili is very yummy! I used ground chicken instead of beef and I was very please. Will be definitely making this again!
Reviewed on Dec. 30, 2010 by Kristy Huggler
My husband does not like beans, so I cut back the recipe to one can of kidney beans and one can of pinto beans (no black beans or corn). He loved this recipe and so did the rest of our family!! Definitely would make it again!
Reviewed on Nov. 08, 2010 by drager
This is a GREAT recipe. I made this for football Sunday at a local watering hole. I used an 18 qt roasting pan. Everyone loved it and there were NO leftovers!! I will definitely make this again!
Reviewed on Jan. 16, 2010 by familypi@surewest.net
Made this for a bunch of hungry firefighters and they thought it was great. I used the spicy V-8 juice and added a little hot sauce and red peppers, for just enough heat.
Reviewed on Apr. 14, 2008 by lisadeanna
I just made 2 crockpots of this wonderful soup along with Chicken Noodle and Potato and Leek Soup and Peasant soup for a baby shower brunch and the Sante Fe Chili was liked the best of all!
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012