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A golden brown crumb topping is the finishing touch on this rich noodle casserole that takes advantage of canned salmon from the pantry. "It's so good that I'm always asked for the recipe," comments Joan Sherlock from Belle Plaine, Minnesota.
Nutritional Facts 1 serving (1 each) equals 651 calories, 43 g fat (18 g saturated fat), 144 mg cholesterol, 1,413 mg sodium, 30 g carbohydrate, 2 g fiber, 32 g protein.
Originally published as Salmon Stroganoff in
March/April 2000, p51
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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