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"This dressing is a treat for anyone who likes a refreshing salad topper with a big herb flavor," remarks field editor Ellen Benninger of Stoneboro, Pennsylvania. "Even without oil, it's thick and satisfying."
This recipe is:
Nutritional Analysis: One tablespoon of dressing equals 13 calories, trace fat (0 saturated fat), 0 cholesterol, 60 mg sodium, 3 g carbohydrate, 0 fiber, trace protein. Diabetic Exchanges: 1 Free Food.
Originally published as Salad with Oil-Free Dressing in
Taste of Home
February/March 1998, p16
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