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"Homemade croutons are a delight to serve with your favorite mixed green salad-or as a crunchy snack," suggests Fayne Lutz of Taos, New Mexico. Her well-seasoned salad toppers will set you back a mere 4 cents per serving!
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 36 calories, 2 g fat (trace saturated fat), trace cholesterol, 50 mg sodium, 3 g carbohydrate, trace fiber, 1 g protein.
Originally published as Salad Croutons in Quick Cooking May/June 1998, p35
Salad Crouton Recipe.Croutons add flavor and texture to salads and soups. Here is how you can make your own croutons perfect on any salad or delicious soup.More Recipes for Croutons:Tomato Crouton Casserole Recipe.Crispy Crouton Salad Recipe.
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Reviewed on Apr. 25, 2010 by magma137
Just made them. Quick, easy, and tasty!
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