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"Homemade croutons are a delight to serve with your favorite mixed green salad-or as a crunchy snack," suggests Fayne Lutz of Taos, New Mexico. Her well-seasoned salad toppers will set you back a mere 4 cents per serving!
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 36 calories, 2 g fat (trace saturated fat), trace cholesterol, 50 mg sodium, 3 g carbohydrate, trace fiber, 1 g protein.
Originally published as Salad Croutons in Quick Cooking May/June 1998, p35
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Reviewed on Apr. 25, 2010 by magma137
Just made them. Quick, easy, and tasty!
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