S'mores Candy Recipe

S'mores Candy Recipe photo by Taste of Home

Be the first to write a review

Rate recipe

Miss S’mores in winter? Here’s the solution! Combine marshmallow creme, chocolate, graham crackers and more for a summery delight.

[X]

Rate S'mores Candy Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

S'mores Candy Recipe

Prep: 65 min. + standing

Yield: 48 Servings

65 65

Ingredients

2 cups milk chocolate chips
1/2 cup heavy whipping cream
1 package (14.4 ounces) whole graham crackers, quartered
1 cup marshmallow creme
2 cartons (7 ounces each) milk chocolate for dipping
4 ounces white candy coating, coarsely chopped

Directions

Place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate chips; whisk until smooth. Cool, stirring occasionally, to room temperature or until chocolate mixture reaches a spreading consistency, about 10 minutes.
Spread over half of the graham crackers; spread marshmallow creme over remaining graham crackers and press together.
Melt dipping chocolate according to package directions; dip half of each cracker in melted chocolate and allow excess to drip off. Place on waxed paper; let stand until set.
In a microwave, melt candy coating; stir until smooth. Drizzle over tops. Return to waxed paper; let stand until set. Store in an airtight container. Yield: 4 dozen.

Nutritional Facts 1 s'more equals 145 calories, 7 g fat (4 g saturated fat), 5 mg cholesterol, 66 mg sodium, 19 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as S'mores Candy in Country Woman Christmas Annual 2012, p68