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S'mores Bars Recipe

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Glowing campfire coals are not needed to enjoy the traditional taste of s'mores with this recipe from Kristine Brown of Rio Rancho, New Mexico. The tasty take-along treat makes a sweet snack any time of day.

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S'mores Bars Recipe

Prep: 10 min. Bake: 30 min. + cooling

Yield: 24 Servings

10 30 40

Ingredients

8 to 10 whole graham crackers
1 package fudge brownie mix (13-inch x 9-inch pan size)
2 cups miniature marshmallows
1 cup (6 ounces) semisweet chocolate chips
2/3 cup chopped peanuts

Directions

Arrange graham crackers in a single layer in a greased 13x9-in. baking pan. Prepare the brownie batter according to package directions. Spread over crackers.
Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with marshmallows, chocolate chips and peanuts. Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool on a wire rack before cutting. Yield: 2 dozen.

Originally published as S'mores Bars in Quick Cooking July/August 2000, p33

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Reviews for S'mores Bars

S'mores Bars

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(1-9) of 9 reviews

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Reviewed on May. 05, 2013 by jbweb

These are absolutely delicious. I have now made these several times. They are usually gone the day they are made. Will make these many more times in the future.

Reviewed on Jul. 04, 2012 by MomQ

OUTSTANDING!! These are a wonderful easy dessert....I omitted the peanuts because my guys don't like them....Will make again...

Reviewed on Nov. 23, 2011 by khegeman

I have made these several times. Everyone loves them. As my teenage daughter put it, they are wonderful

Reviewed on Oct. 31, 2011 by psalmist121

I made these tonight for the adults to munch on while Trick-or-treater's came around. The were a hit and so easy too! I left off the peanuts, which I'm sure would be good, but for a more authentic taste, leave the peanuts off.

Reviewed on Oct. 07, 2011 by Ellen M

Real easy to make. I had to use regular size marshmellows and cut them, don't do it. I found them difficult to cut when too cool. I used a spray to grease the pan and next time I'll try something else.

Reviewed on Sep. 23, 2011 by becca2468

I give these bars 10 stars! They were EASY to make and SOOO good! I ate 1/4 the pan in 2 hours, I love s'mores :D I will be making these a lot.

Reviewed on Aug. 07, 2011 by therunnergirl

Very easy and delicious! Make sure not to overcook and use the amount of marshmallows they recommend.

Reviewed on May. 17, 2011 by dietdanelle

These bars are always a hit with the family. We love them and make them every summer!

Reviewed on May. 17, 2011 by dietdanelle

These bars are always a hit with the family. We love them and make them every summer!