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I first tried these gooey morsels in a sixth-grade home economics class. My friends and I would eat each mouthwatering drop so fast, they didn't have time to chill. We still reminisce about these indoor s'mores served with tall glasses of cold milk and times spent together.—Diane Angell, Rockford, Illinois
This recipe is:
Contest Winning
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 each) equals 68 calories, 2 g fat (1 g saturated fat), 1 mg cholesterol, 58 mg sodium, 13 g carbohydrate, trace fiber, 1 g protein.
Originally published as S'more Drops in Quick Cooking September/October 2005, p33
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Reviewed on Dec. 21, 2011 by ashleyy
I made 2 batches so far. First one just like recipe; 2nd one I made a change - Chocolate Almond Bark instead of semi sweet chips. We prefer the flavor of almond bark - it's not as strong. Kids and hubby gobbled this stuff up!
Reviewed on Sep. 15, 2011 by Rebeccascafe
Excellent recipe for when you're craving a s'more! I have a very hard time stopping at just one.
Reviewed on Oct. 21, 2010 by pohl1959
These are easy and outstanding!!
Reviewed on Feb. 06, 2010 by ldray18
Tasty and quick for a chocolatey-marshmallow fix!
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