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My great grandmother gets all the credit for this dense and hearty loaf that she brought over from Sweden when she came to live in America. It's one of those all-purpose breads that goes well with almost any meal. —Heather Cook, Malta, Montana
Nutritional Facts 1 slice equals 213 calories, 2 g fat (1 g saturated fat), 16 mg cholesterol, 247 mg sodium, 43 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Rustic Swedish Rye Bread in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2012, p135
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© Reiman Media Group, LLC., 2013