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These attractive kabobs from Lisa White of San Diego, California put rosemary in the spotlight. The chicken and vegetables have a lovely, fresh herb flavor whether you choose to use the rosemary stems as skewers or not.
This recipe is:
Diabetic Friendly
Nutritional Facts 1 skewer equals 215 calories, 9 g fat (2 g saturated fat), 63 mg cholesterol, 321 mg sodium, 8 g carbohydrate, 1 g fiber, 25 g protein. Diabetic Exchanges: 3 lean meat, 1 vegetable, 1 fat.
Originally published as Rosemary-Skewered Artichoke Chicken in Taste of Home August/September 2007, p51
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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