Mandarin oranges give this crisp, cool salad a refreshing tang that will perk up any meal. There's even orange juice in the light vinaigrette that glistens as it coats the greens.
This recipe is:
Nutritional Facts 1 cup equals 115 calories, 9 g fat (1 g saturated fat), 0 cholesterol, 104 mg sodium, 8 g carbohydrate, 2 g fiber, 2 g protein. Diabetic Exchanges: 2 fat, 1/2 fruit.
Originally published as Romaine with Oranges in
Taste of Home
February/March 2007, p35
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Reviewed on May. 10, 2011 by lurky27
A light, refreshing salad. Yum!~ Theresa
A light, refreshing salad. Yum!
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