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Not your ordinary birthday cake, this dessert requires almost no countdown-just start with a purchased ice cream cake roll, then frost and decorate it for takeoff. (We used construction paper to make the rocket's fins and cone.)
This recipe is:
Nutritional Facts 1 serving (1 piece) equals 417 calories, 17 g fat (4 g saturated fat), 3 mg cholesterol, 194 mg sodium, 64 g carbohydrate, trace fiber, trace protein.
Originally published as Rocket Cake in
May/June 1998, p39
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