66% would make again
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"THESE SIMPLE RECIPE is anything but plain. The flavors of garlic and herbs combine to add extra zip to tender new potatoes. This side dish goes hand in hand with the delicate taste of fish."
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Nutrition Facts: 1 serving (6 ounces) equals 186 calories, 7 g fat (1 g saturated fat), 0 cholesterol, 306 mg sodium, 28 g carbohydrate, 3 g fiber, 3 g protein.
Roasted New Potatoes published in Reminisce Extra June 1995, p47
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Reviewed on Jul. 05, 2008 by ruby47
must try seems delicious
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