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My husband, Michael, is the cook in our house and discovered this simple treatment for green beans. I hope you like its pleasant flavor as much as we do. —Kathy Jackson of Arlington, Virginia
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Analysis: One serving (3/4 cup) equals 77 calories, 5 g fat (1 g saturated fat), 0 cholesterol, 443 mg sodium, 8 g carbohydrate, 3 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1 fat.
Originally published as Roasted Ginger Green Beans in Light & Tasty April/May 2003, p27
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Reviewed on Feb. 06, 2012 by Coopsmama44
Made this side dish as an appetizer for a party and they were gone in minutes!!! Delicious and super easy to make!
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© Reiman Media Group, LLC., 2012