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Since garlic is so easy to grow, it's one of the favorite plants in our garden. This thick spread has a mild mellow flavor, making it perfect for topping any bread.—Janice Mitchell, Aurora, Colorado
Nutritional Facts 1 serving (1 tablespoon) equals 35 calories, 2 g fat (1 g saturated fat), 4 mg cholesterol, 121 mg sodium, 4 g carbohydrate, trace fiber, 1 g protein.
Originally published as Roasted Garlic Spread in Taste of Home February/March 1999, p41
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Reviewed on Mar. 17, 2012 by lesas23
Tasted OK
Reviewed on Apr. 10, 2011 by lesas23
Great flavor. Not attractive. Not a hit.
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