Roast Beef BLT Recipe

Roast Beef BLT Recipe Roast Beef BLT Recipe photo by Taste of Home Rating 5

A creamy horseradish spread adds zip to each satisfying wedge of this stacked sandwich. It tastes special yet is incredibly simple to prepare. Use any bread you like or change the sandwich fillings to suit your tastes.

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Roast Beef BLT Recipe
  • Prep/Total Time: 15 min.
  • Yield: 4 Servings
15 15

Ingredients

  • 1 loaf (12 ounces) focaccia bread
  • 1/2 cup mayonnaise
  • 1 teaspoon prepared horseradish
  • 3 lettuce leaves
  • 3/4 pound sliced deli roast beef
  • 6 bacon strips, cooked
  • 8 slices tomato

Directions

  • Cut focaccia bread in half horizontally. Combine mayonnaise and horseradish; spread over cut sides of bread. Layer the lettuce, roast beef, bacon and tomato over bread bottom; replace bread top. Cut into wedges. Yield: 4 servings.

Originally published as Roast Beef BLT in Simple & Delicious November/December 2006, p6

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Roast Beef BLT Recipe

Roast Beef BLT

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(1-1) of 1 reviews

Reviewed on Feb. 23, 2009 by coffee64

I made this sandwich for my husband's lunch box and he loved it. He said it was much better than your ordinary lunchmeat sandwich! Thank you.

Dana Ramsey, Northumberland, PA

 
 

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