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I was asked to make this dish but I didn't have a recipe, so I invented my own. It must have turned out pretty good, because I was asked to share my recipe.
With Johnsonville Italian Sausage.
Nutritional Facts 1 serving (1 each) equals 400 calories, 16 g fat (5 g saturated fat), 149 mg cholesterol, 932 mg sodium, 16 g carbohydrate, 2 g fiber, 45 g protein.
Originally published as Italian Beef Roll-Ups in
April/May 1996, p51
Full-Bodied Red Wine
Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.
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