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The secret ingredient in this delicious cake is rice. It tastes a lot like rice pudding, only in a different form.Nancy Horsburgh, Everett, Ontario
Nutritional Facts 1 serving (1 piece) equals 244 calories, 12 g fat (7 g saturated fat), 98 mg cholesterol, 142 mg sodium, 29 g carbohydrate, trace fiber, 5 g protein.
Originally published as Rice Pudding Cake in
May/June 1996, p38
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