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Ordinary rice cakes get a taste lift with some simple pizza toppings. I keep small portions of the beef mixture in the freezer to quickly thaw for fast snacks.—Gayle Richardson, Great Falls, Montana
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 each) equals 143 calories, 6 g fat (3 g saturated fat), 25 mg cholesterol, 241 mg sodium, 11 g carbohydrate, 1 g fiber, 11 g protein.
Originally published as Rice Cake Pizzas in Taste of Home Ground Beef Cookbook , p261
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