Refreshing Shrimp Salad Recipe

Refreshing Shrimp Salad Recipe photo by Taste of Home

Be the first to write a review

Rate recipe

Avocado, strawberries and shrimp are wonderful together in this very refreshing and light salad. Balsamic or raspberry vinaigrette dressings go well with the salad, as do Asian inspired dressings.

This recipe is:

Quick

Diabetic Friendly

[X]

Rate Refreshing Shrimp Salad Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Refreshing Shrimp Salad Recipe

Prep/Total Time: 15 min.

Yield: 4 Servings

15 15

Ingredients

1 package (5 ounces) spring mix salad greens
1 pound cooked medium shrimp, peeled and deveined
1 large navel orange, peeled and sectioned
1 medium ripe avocado, peeled and sliced
1 cup fresh strawberries, quartered
1/2 cup thinly sliced green onions
Hidden Valley® Ranch or salad dressing of your choice

[x]

Dress Up Any Meal

Use Hidden Valley® Ranch with snacks, salads, main dishes and more for a crowd-pleasing taste!

See More Recipes >

Directions

On each of four serving plates, arrange salad greens, shrimp, orange, avocado, strawberries and onions. Drizzle with dressing. Yield: 4 servings.

Nutritional Facts 3 cups (calculated without salad dressing) equals 239 calories, 9 g fat (1 g saturated fat), 172 mg cholesterol, 181 mg sodium, 16 g carbohydrate, 6 g fiber, 25 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 fat, 1 vegetable, 1/2 fruit.

Originally published as Refreshing Shrimp Salad in Simple & Delicious July/August 2008, p6