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Red Potato Salad with Bacon Recipe

"I created this recipe while trying to find an alternative to the usual potato salad," notes Suzan Martin from Hollis, New Hampshire. Its flavor might remind you of a baked potato with all the toppings.

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Red Potato Salad with Bacon Recipe

Prep/Total Time: 10 min.

Yield: 4-6 Servings

10 10

Ingredients

7 medium red potatoes, cooked and cubed
1/4 cup sour cream
1/4 cup mayonnaise
1/4 cup shredded cheddar cheese
2 tablespoons chopped red onion
1 bacon strip, cooked and crumbled
1-1/2 teaspoons minced chives
Salt and pepper to taste

Directions

In a large bowl, combine all of the ingredients. Refrigerate until serving. Yield: 4-6 servings.

Originally published as Red Potato Salad in Quick Cooking July/August 2001, p13

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