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Our family has always loved red cabbage. Not only is it a perfect accompaniment to a favorite roast, it is so colorful on the plate. An added plus for the cook...it tastes even better the next day!
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Nutrition Facts: 1 serving (1/2 cup) equals 170 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 856 mg sodium, 30 g carbohydrate, 4 g fiber, 1 g protein.
Red Cabbage with Apples published in Bountiful Harvest Cookbook , p57
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