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In Royal City, Washington, Margery Bryan has guests seeing fireworks when she turns frozen pound cake into a patriotic pleaser. Assemble the tempting torte early in the day and keep it in the refrigerator until it's time for dessert.
This recipe is:
Quick
Nutritional Facts 1 serving (1 slice) equals 222 calories, 9 g fat (6 g saturated fat), 54 mg cholesterol, 148 mg sodium, 32 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Red, White 'n' Blue Torte in Quick Cooking July/August 2002, p20
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Reviewed on Jun. 01, 2009 by daisywilken
to saave on cholesterol, I would like to try an angel food loaf cake.
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