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What could be easier than this creamy, elegant appetizer? Not many options I could think of that use so few ingredients for such a fancy presentation. —Janet Edwards, Beaverton, Oregon
This recipe is:
Nutritional Facts 2 tablespoons brie with 4 crackers equals 236 calories, 15 g fat (6 g saturated fat), 30 mg cholesterol, 367 mg sodium, 18 g carbohydrate, 1 g fiber, 9 g protein.
Originally published as Raspberry-Walnut Brie in
Simple & Delicious
March/April 2010, p29
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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