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My family loves this light fruity dressing anytime of year. I especially like to make it in the summer as an alternative to heavy cream-based dressings.
This recipe is:
Quick
Nutritional Analysis: 2 tablespoons equals 173 calories, 16 g fat (2 g saturated fat), 0 cholesterol, 6 mg sodium, 7 g carbohydrate, trace fiber, trace protein.
Originally published as Raspberry Vinaigrette in Home-Style Soups, Salad and Sandwiches Cookbook , p71
Raspberry Vinaigrette Recipe.Making vinaigrette dressing using raspberries is as easy as 1, 2, 3. Try this quick and easy recipe.
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