Be the first to write a review
Rate recipe
“This easy no-cook dessert always gets raves,” marvels Julie Oldiges in Newport, Kentucky. “I served it to my boyfriend and, within days, heard him bragging to all his friends about what a great ‘cook’ I am!”
This recipe is:
Quick
Nutritional Facts 1 serving equals 261 calories, 2 g fat (1 g saturated fat), 47 mg cholesterol, 189 mg sodium, 56 g carbohydrate, 4 g fiber, 6 g protein.
Originally published as Raspberry-Topped Ladyfingers in Simple & Delicious July/August 2007, p29
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013