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This coffee cake is a sure hit. I used to prepare it for special occasions only. But now I try to bake it whenever I know overnight company is coming. It's always appreciated at breakfast the following morning.
Nutritional Facts 1 serving (1 piece) equals 320 calories, 18 g fat (10 g saturated fat), 73 mg cholesterol, 231 mg sodium, 35 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Raspberry Cream Cheese Coffee Cake in
May/June 1990, p31
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