Reviewed on Dec. 25, 2011 by colandbill
We made this for the first time on Christmas day and and brought it to Christmas dinner with friends - it was very much enjoyed by everyone - adults and kids! It was suggested that we take this to every pot-luck we attend. AND, my husband asked for this for his birthday cake - and his birthday's not until July. The only challenge - the icing was somewhat runny and dripped off of the sides of the cake, but time in the refrigerator took care of the problem. The recipe's a definite keeper!