Ranch Spinach Salad Recipe

 Ranch Spinach Salad Recipe Ranch Spinach Salad Recipe photo by Taste of Home Rating 0

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I rely on packaged greens and a handful of other ingredients, so it comes together in no time.—Kelly Olson, Moab, Utah

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Ranch Spinach Salad Recipe
  • Prep/Total Time: 5 min.
  • Yield: 1 Servings
    •
5 5

Ingredients

  • 1 package (6 ounces) baby spinach
  • 1 small sweet red pepper, julienned
  • 1/2 cup shredded pepper Jack cheese
  • 1 can (2-1/4 ounces) ripe chopped olives, drained
  • 1 green onion, finely chopped
  • 1/3 to 1/2 cup Hidden Valley® Ranch
    [x]
    Dress Up Any Meal
    Use Hidden Valley® Ranch with snacks, salads, main dishes and more for a crowd-pleasing taste!

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Directions

  • In a large salad bowl, combine the spinach, red pepper, cheese, olives and onion. Add dressing; toss to coat. Yield: 6 servings.

Originally published as Ranch Spinach Salad in Quick Cooking January/February 2004, p15

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Reviews for Ranch Spinach Salad

Ranch Spinach Salad Recipe

Ranch Spinach Salad

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(1-1) of 1 reviews

Reviewed on Feb. 01, 2011 by bkiggins

I omitted the black olives and added bacon. Wow, was it good. Will definitely make again!

 
 

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