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Through the years, I've tried many sugarless dessert recipes. But these scones are by far the best. With lots of raisins and oatmeal, they make very satisfying treats.
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts One scone equals 77 calories, 4 g fat (0 saturated fat), trace cholesterol, 83 mg sodium, 9 g carbohydrate, 0 fiber, 2 g protein. Diabetic Exchanges: 1 fat, 1/2 starch.
Originally published as Raisin Mini-Scones in Country Woman November/December 1996, p36
Scones are sweet, wedge-shaped biscuits that are delicious served with coffee or tea. Here are some simple steps for your own delicious scone recipes.RELATED RECIPESGingerbread Scone Recipe.Cranberry Pecan Scone Recipe.
This is my very own recipe that I created for yummy chocolate scones.
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Reviewed on Nov. 15, 2010 by HGJM
I have made these Mimi-Scones twice now and they are excellent. I followed the recipe exactly as listed and they turned out wonderful!
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