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Raisin Granola Mini-Bites Cookies Recipe

Raisin Granola Mini-Bites come from Germaine Stank of Pound, Wisconsin. "These cookies are great to snack on while traveling because they're not too sweet," Germaine assures.

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18 Servings
Prep/Total Time: 30 min.

Ingredients

1 cup raisins
1/2 cup butter
3/4 cup thawed apple juice concentrate
1 egg, lightly beaten
1-1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon grated orange peel
2 cups granola without raisins, lightly crushed

Directions

In a saucepan over medium heat, cook raisins, butter and apple juice concentrate until butter and concentrate are melted; cool. Beat in egg. In a bowl, combine flour, baking soda, cinnamon and orange peel; add raisin mixture and blend well. Stir in granola. Let stand for 5-10 minutes.
Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Cool on a wire rack. Yield: 3 dozen.

Nutrition Facts: 1 serving (2 each) equals 169 calories, 7 g fat (3 g saturated fat), 25 mg cholesterol, 133 mg sodium, 25 g carbohydrate, 3 g fiber, 4 g protein.

Raisin Granola Mini-Bites Cookies published in Taste of Home June/July 1994, p54

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