 |
Raisin-Chip Oatmeal Cookies
|
 |
2 cups butter, softened
1-2/3 cups sugar
1-2/3 cups packed brown sugar
4 eggs
3 teaspoons vanilla extract
4 cups all-purpose flour
2-1/2 cups quick-cooking oats
2-1/2 cups old-fashioned oats
2 teaspoon baking powder
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
4 cups (24 ounces) semisweet chocolate chips
3 cups coarsely chopped nuts
2 cups raisins
1 cup flaked coconut
In a large mixing bowl, cream butter and sugars until light and fluffy. Add eggs,
one at a time, beating well after each addition. Beat in vanilla. Combine dry
ingredients; gradually add to the creamed mixture. Stir in chocolate chips, nuts,
|
Printed from tasteofhome.com Oct 12, 2008Copyright Reiman Media Group, Inc © 2008 |