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This bread also is wonderful as toast for breakfast or any time with a cup of tea. It is just so easy to make, I like to have it on had when we have guests.Virginia Doyle, Pinedale, Wyoming
This recipe is:
Nutritional Facts 1 slice equals 142 calories, trace fat (trace saturated fat), 0 cholesterol, 202 mg sodium, 31 g carbohydrate, 1 g fiber, 4 g protein. Diabetic Exchanges: 1 starch, 1 fruit.
Originally published as Orange-Raisin Toasting Bread in
Country Woman Christmas
Annual 2008, p38
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