Quick Taco Platter Recipe

Quick Taco Platter Recipe

Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 219
  • Fat:
  • 10 g
  • Saturated Fat:
  • 5 g
  • Cholesterol:
  • 56 mg
  • Sodium:
  • 1121 mg
  • Carbohydrate:
  • 10 g
  • Fiber:
  • 0 g
  • Protein:
  • 21 g


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Quick Taco Platter

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SERVINGS: 6-8

CATEGORY: Main Dish

METHOD: Other stovetop

TIME: Prep/Total Time: 30 min.

Ingredients:

  • 2 pounds ground beef
  • 2 cans (15 ounces each) tomato sauce
  • 2 envelopes taco seasoning
  • Tortilla or corn chips
  • Shredded lettuce, chopped tomato, chopped onion and shredded cheddar cheese

Directions:

In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in tomato sauce and taco seasoning; simmer, uncovered, for 15 minutes, stirring occasionally.
    Cover a serving platter with chips; top with lettuce. Layer with beef mixture, tomato, onion and cheese. Yield: 6-8 servings.

  • Re: Quick Taco Platter

    I made this for 2 so I cut it in half and we loved it. It was quick easy and very good. Thamks Alice

    Alice McKean
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