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Being an Anglophile, I've tried lots of scone recipes over the years, but this is my all-time favorite. It was given to me by a hotel chef in Los Angeles and bakes into batches of lovely Christmas gifts for friends and family.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 329 calories, 20 g fat (8 g saturated fat), 54 mg cholesterol, 190 mg sodium, 32 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Cranberry Scones in Country Woman Christmas Annual 2005, p37
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