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Quick Coleslaw
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3 cups chopped cabbage
2 green onions, chopped
1 medium carrot, shredded
1/2 cup mayonnaise
1 tablespoon sugar
1 teaspoon celery seed
1/2 teaspoon ground mustard
1/4 teaspoon salt
In a medium bowl, combine cabbage, onions and carrot. Combine
remaining ingredients; stir into vegetables. Chill until ready to
serve.
Yield: 4 servings.
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Printed from tasteofhome.com Sep 6, 2008Copyright Reiman Media Group, Inc © 2008 |