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“I recently learned I’m diabetic. I never thought I’d be able to curb my sweet tooth—until I made this!” Angela Oelschlaeger - Tonganoxie, KS
This recipe is:
Healthy
Diabetic Friendly
Editor's Note: This recipe was tested with Splenda sugar blend.
Nutritional Facts 1 piece equals 170 calories, 6 g fat (1 g saturated fat), 0 cholesterol, 82 mg sodium, 29 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 2 starch, 1 fat.
Originally published as Quick Chocolate Snack Cake in Healthy Cooking August/September 2009, p16
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Reviewed on Sep. 20, 2012 by joannklinger
My husband is Diabetic and this works great for him .. Thank you so very much>>>
Reviewed on Aug. 03, 2010 by cbachtel
I haven't made this, but looking at the recipe, with 1 cup sugar and 1/2 cup chocolate chips, it's not for diabetics! It may be better than some other recipes, but I wonder if it would be included in a diabetic cookbook with that much sugar content. Even the Splenda Blend is 1/2 sugar!
Reviewed on Jun. 27, 2010 by babsclovis
This recipe is like a giant brownie - nobody believes it is actually healthy. I have made it quite a few times and shared the recipe with some diabetic friends. My husband and I are not diabetic, but don't want to be. Thanks for giving this chocoholic something I can enjoy without all the guilt!
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