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Quick Banana Splits are a simple but special way to serve ice cream. The recipe comes from Doreen Stein of Ignace, Ontario.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 187 calories, 8 g fat (5 g saturated fat), 29 mg cholesterol, 53 mg sodium, 29 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Quick Banana Splits in Taste of Home August/September 1997, p11
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