Be the first to write a review
Quick Banana Splits are a simple but special way to serve ice cream. The recipe comes from Doreen Stein of Ignace, Ontario.
This recipe is:
Nutritional Facts 1 serving (1 each) equals 187 calories, 8 g fat (5 g saturated fat), 29 mg cholesterol, 53 mg sodium, 29 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Quick Banana Splits in
Taste of Home
August/September 1997, p11
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013