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I like easy desserts that taste like some effort went into them, like this one. Apricots are a nice change of pace from apples.
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 297 calories, 8 g fat (5 g saturated fat), 20 mg cholesterol, 91 mg sodium, 56 g carbohydrate, 3 g fiber, 2 g protein.
Originally published as Apricot Crisp in Cooking for One or Two Cookbook , p300
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