“The first time I made this delightful breakfast treat for a brunch party, it was a huge hit," says Jaime Keeling of Keizer, Oregon. "Now I get requests every time family or friends do anything around the breakfast hour! I always keep the four simple ingredients on hand.”
This recipe is:
Nutritional Facts 1 slice equals 240 calories, 5 g fat (3 g saturated fat), 14 mg cholesterol, 496 mg sodium, 45 g carbohydrate, trace fiber, 5 g protein.
Originally published as Pull-Apart Caramel Coffee Cake in
Simple & Delicious
March/April 2008, p33
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