Puff Pastry Chicken Bundles Recipe

Puff Pastry Chicken Bundles RecipePhoto by: Taste of Home Puff Pastry Chicken Bundles Recipe Rating 5

Inside these golden puff pastry "packages", chicken breasts rolled with spinach, herbed cream cheese and walnuts are a savory surprise. I like to serve this elegant entree when we have guests or are celebrating a holiday or special occasion. -Brad Moritz, Limerick, Pennsylvania

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Puff Pastry Chicken Bundles Recipe
  • Prep: 30 min. Bake: 25 min.
  • Yield: 8 Servings
30 25 55

Ingredients

  • 8 boneless skinless chicken breast halves (about 6 ounces each)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 40 large spinach leaves
  • 2 cartons (8 ounces each) spreadable chive and onion cream cheese
  • 1/2 cup chopped walnuts, toasted
  • 2 sheets frozen puff pastry, thawed
  • 1 egg
  • 1/2 teaspoon cold water

Directions

  • Cut a lengthwise slit in each chicken breast to within 1/2 in. of the other side; open meat so it lies flat. Cover with plastic wrap; pound to flatten to 1/8-in. thickness. Remove plastic wrap. Sprinkle salt and pepper over chicken.
  • In a small saucepan, bring 1 in. of water to a boil; add spinach. Cover and cook for 1-2 minutes or until wilted; drain. Place five spinach leaves on each chicken breast. Spoon 2 tablespoons of cream cheese down the center of each chicken breast; sprinkle with walnuts. Roll up chicken and tuck in ends.
  • Unroll puff pastry; cut into eight portions. Roll each into an 8-in. x 7-in. rectangle. Combine egg and cold water; brush over edges of pastry. Place chicken at one short end; roll up tightly, tucking in ends.
  • Place on a greased 15-in. x 10-in. x 1-in. baking sheet. Bake at 350° for 25-30 minutes or until meat is no longer pink. Yield: 8 servings.

Nutritional Facts 1 serving (1 each) equals 491 calories, 31 g fat (11 g saturated fat), 66 mg cholesterol, 679 mg sodium, 39 g carbohydrate, 6 g fiber, 14 g protein.

Originally published as Puff Pastry Chicken Bundles in Taste of Home December/January 2002, p31

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Reviews for Puff Pastry Chicken Bundles (2)

Puff Pastry Chicken Bundles Recipe

Puff Pastry Chicken Bundles

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Reviewed on Jan. 27, 2010 by berumen

It took alot longer to cook. In the end i had to broil them to brown the tops And i hate to say it but i didnt like the flavor of the chicken or the walnuts. i liked the pastry and the cream cheese:(


Reviewed on Oct. 18, 2009 by Bruha1

Very good and easy to make! Flavor and texture was great. Hardest part of this recipe is finding spinach in my town!

 
 
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